Increased sleep duration and chronic short sleep duration are linked to
increased diabetes risk in middle-aged and older women, claims a new
research. Lead researcher Elizabeth Cespedes of the Harvard T.H. Chan
School of Public Health stated that increasing sleep duration by 2 hours
or more increased the risk of developing type 2 diabetes by 15 percent
even factoring in variations in diet, physical activity, snoring, sleep
apnoea, depression and body-mass index. In the study, which included
59,031 women aged 55-83 years, change in sleep duration was recorded as
the difference between self-reported 24 hour sleep duration. Diet,
physical activity and covariates were updated every 2-4 years.
Self-reported diabetes was confirmed via validated questionnaires.
The researchers found that chronically sleeping
six hours or less per day as well as increases in sleep duration of
more than two hours per day were associated with modest increased risk
of developing type 2 diabetes. They also found women who increased their
sleep duration were more likely to have been short sleepers to begin
with, suggesting that the adverse influence of short sleep duration in
mid- life may not be compensated for by later increases in sleep
duration. The authors said that chronic short sleep duration and
increases in sleep duration were associated with increased risk of
diabetes. They concluded that decreases in sleep duration have modest,
adverse associations with diet quality and physical activity, while
increases in sleep duration have modest, adverse associations with
weight gain. The study is published in the Journal Diabetologia.
Source: ANI
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